Roastery & coffee bar
Cedar Brake roasts a short list of coffees every week and sells them by the bag and by the cup. Take beans home the day they cool, or stay for a pour-over.
12 oz bags from $17
On the shelf
Four coffees, roasted to order in 12 oz bags. Whole bean, or ground for the brewer you use at home.
Milk chocolate and toasted pecan. Made for a drip machine and a big mug.
Cocoa and brown sugar with a long finish. Holds its own under steamed milk.
One farm at a time, picked at the cupping table. Ask at the counter which one is on the shelf.
Swiss Water process, so only water touches the beans. Good for a cup after supper.
Where the name comes from
Central Texans call the thick stands of Ashe juniper on the limestone hills cedar brakes. The trees grow slowly, take the heat, and smell sharp after a rain.
The roasting follows the same idea. Each batch is small enough to watch, pulled by sight and sound, cooled in the tray and bagged the same day. The roast date is printed on every bag.
Visit the roastery
Your city, Texas